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PRESS
195
RESTAURANT
BY TIME
OUT NEW
YORK
November
2, 2005
- View
actual
article
by
clicking
here
After
cementing
a
reputation
three
years
ago as
Park
Slope's
primary
panino
purveyors,
the
owners
of Press
195 are
ready to
conquer
another
borough.
They've
opened
second
location
in
Bayside,
Queens.
In
addition
to the
original
sandwiches
made
famous
at the
Brooklyn
shop - like
pork
loin
with
roasted
garlic,
jalapeno
and
cilantro
- chef
Brian
Karp
will
prepare
a
rotating
selection
of small
plates
driven
by
Hudson
Valley
ingredients.
Serious
beer
drinkers
can ask
for a
growler
(a
four-pint
jug) of
Keegan
Ale - also
brewed
upstate
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